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Gluten Free Strawberries and Cream French Toast

5 from 2 votes
Delicious and easy french toast recipe can be adjusted to include any fruit combo you choose! 
Print Recipe
Servings: 4
Ingredients Method

Ingredients
  

  • 8 pieces Little Northern Bakehouse Bread We used Sprouted Honey Oat
  • 4 eggs
  • 2 tsp vanilla extract
  • 1/2 cup low fat milk
  • Strawberries any other berries would work great here too!
  • whip cream

Method
 

  1. Beat the eggs, milk, and vanilla in a shallow bowl (you will need something you are able to soak the bread in)
  2. Soak the bread in your custard mixture. I let them sit in the mixture for a couple of minutes so they don't end up dry in the middle. 
  3. In a skillet or pan melt butter to cover the bottom (you are basically going for a delicious nonstick surface of your pan). 
  4. Let the soaked bread brown for a few minutes on each side. 
  5. Serve with sliced strawberries and whip cream!