After the summer solstice, the nights begin to get darker, incrementally in the northern hemisphere. The trees notice the temperature change and react; their leaves fall to the earth as they conserve their energy for the colder months ahead. And people change too, we stay indoors more often, and tend to eat heavier foods. But heavier often means more delicious. Below are five such hearty foods for you to enjoy this fall.
Roasted Garlic & Rosemary Pumpkin Hummus
If you’re planning a cozy night in watching your favorite series while the weather is cold and dark outside, you don’t want to run out of anything and have to go down to the shops for more. That could mean your supply of hummus that you’ve been enjoying so much it ran out. Instead, buy in the ingredients you’ll need for Roasted Garlic and Rosemary Pumpkin Hummus, learn how to make it from this easy recipe, and enjoy an endless supply all fall and winter.
Instant Pot Chilli
Pot chilli is one of those dishes that can be enjoyed year-round. It has a rare ability to complement both warm and cold climates. Coming into the fall, however, we appreciate its heartiness, its spiciness, and its wholesomeness. Why would you want anything other than a warm spicy chilli dish when you come in from the cold. The excellent thing about this recipe is its adaptability. You can make this instant pot chili recipe with ground beef or make it vegan using soy protein.
Pumpkin Pie
Are you going to a party this fall? Or do you like to treat yourself on the weekend with some home baking and a horror movie? If so, you probably already know about pumpkin pie and how delicious it is. With the fall season in full swing, there are plenty of fresh pumpkins in the patch waiting to be turned into a sweet, spicy, and delicious pie for you and your friends to enjoy. The excellent thing about this versatile dessert is how easy it is to make. After you gather together the ingredients, it will take you only two hours max to get your teeth into.
Autumn Glow Salad with Lemon Dressing
Have you run out of Thanksgiving serving ideas this year, or maybe you just want to add in a few surprises to keep things interesting. The autumn glow salad is perfect for this situation. It’s packed with healthy and nutritious ingredients, such as sweet potato, crispy apple, roasted cauliflower, fresh parsley, grains, and spices along with some zesty lemon. It tastes amazing, and it can be served as an appetizer or as a side on the main table.
Hasselback Sweet Potatoes
If you want to surprise your friends and family, this Thanksgiving then includes Hasselback Potatoes on the table. At first, they will wonder what it is? Is it meat, is it veg? Whatever it is, it will look steaming and delicious. Before you describe it to them, ask if they want to try it. It may just answer all of their questions. Hasselback Potatoes are sweet potatoes that have been diced and roasted. On top, they have melting butter and a selection of herbs.
